No.1 Ya Bam Rung Rang Kai — Traditional Thai 70‑Herb General Tonic

Key Benefits (traditional use)

• Supports balanced metabolism and helps reduce feelings of chronic fatigue and low energy
• Promotes physical endurance, exercise performance, and recovery after exertion
• Eases mental and physical tension and weather sensitivity for a calmer daily rhythm
• Seasonal wellness support; traditionally used to help the body defend against colds
• Post‑illness and post‑surgery convalescence support (as part of a balanced routine)
• When prepared as a water‑based infusion (boiling), traditionally used to support stable blood pressure
• Gentle internal cleansing support for the liver, kidneys, and bowel wellness

Note: Benefits are described in the context of traditional Thai herbal practice. This product is not a medicine.

What’s Inside — Featured Composition

• Kaempferia parviflora (Black Ginger) — 20%
• Elephantopus scaber L. — 10%
• Ficus foveolata Wall — 10%
• Lasianthus puberulus Craib — 10%
• Betula alnoides — 10%
• Anaxagorea luzonensis A. Gray — 10%
• Lycium barbarum (Goji) — 10%
• Glycyrrhiza uralensis Fischer (Licorice) — 10%
• Other — 10%

How to Prepare

1. Alcohol‑Based Infusion

• Pour 2–4 liters of vodka over the dried mixture in a clean glass container
• Optional: add 4 tbsp honey
• Infuse up to 10 days, stirring periodically
• The mixture can be used twice
• Store the dried mixture in a shady place at room temperature
• For a second use, infuse within 30 days

1. Water‑Based Infusion (Boiling)

• Pour 2 liters of water over the mixture
• Boil for 10 minutes
• Infuse for 2 hours, then filter
• Store the infusion in the refrigerator; store the dried mixture in the freezer
• Can be used twice

Important: Do not use silica gel (moisture absorbent).

How to Take

• Adults: 30–50 ml once daily, 2–3 hours before bedtime
• Children over 6 years: 20–30 ml of the water‑based infusion once daily, 2 hours before sleep
• Course: 4 weeks, then pause for 4 weeks before the next course

Contraindications

• Pregnancy, lactation, babyhood or early childhood

Storage

• Alcohol‑based infusion: protect from direct sunlight; store at 15–30°C
• Water‑based infusion: store in the refrigerator

Why Choose ERAWADEE

• Rooted in Thai herbal know‑how with careful selection of botanicals
• Clear preparation options to fit your routine (water or alcohol infusion)
• Transparent directions, safety, and storage guidance

Suggested Internal Links (cross‑sell)

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• Daily vitality: No.21 Lingzhi Mushroom
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FAQs

• What is Ya Bam Rung Rang Kai?
  A traditional Thai 70‑herb tonic blend used as a daily general tonic to support metabolism, energy, calm, and seasonal wellness.

• Which preparation should I choose—water or alcohol?
  Water‑based is gentler and traditionally associated with supporting stable blood pressure; alcohol‑based is classic and shelf‑stable at room temperature (15–30°C away from sun).

• How long should I infuse it?
  Alcohol: up to 10 days, stirring periodically. Water: boil 10 minutes, infuse 2 hours, then filter.

• How much should I take per day?
  Adults 30–50 ml once daily 2–3 hours before bedtime; children 6+ years 20–30 ml (water‑based) once daily 2 hours before sleep.

• Who should not use this product?
  Pregnant or lactating individuals, and very young children (babyhood/early childhood) should not use it.

• Can I reuse the mixture?
  Yes—both preparation methods allow reusing the dried mixture once (twice total).

Compliance & Care

• This product is a traditional herbal blend, not a medicine, and not intended to diagnose, treat, cure, or prevent any disease.
• If you have a medical condition, take medication, or have concerns, consult a qualified professional before use.
• Keep out of reach of children.